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Please make your reservation for a non-smoking or smoking table in our dining areas well in advance,
but if you do forget we still have 3 other lounges where reservations aren't necessary.
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The kitchen is in the hands of the proprietor Nick Davies
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Only using local produce, Welsh meats, fresh fish.

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Home cooked menu to the highest standards, varied but inexpensive.

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Extensive selection of Traditional and Mediterranean recipes.

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Meal orders taken by our efficient, friendly bar staff.

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Presented by our waiting staff, who will enjoy serving you.

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The priorities in our family business are great home cooked meals with a warm, friendly service.
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| We look forward to welcoming you to the Greyhound and will make sure that everything is done to make your stay a very comfortable and enjoyable one.
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