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Please make your reservation for a non-smoking or smoking table in our dining areas well in advance, but if you do forget we still have 3 other lounges where reservations aren't necessary.



The kitchen is in the hands of the proprietor
Nick Davies
Only using local produce, Welsh meats, fresh fish.

Home cooked menu to the highest standards, varied but inexpensive.

Extensive selection of Traditional and Mediterranean recipes.

Meal orders taken by our efficient, friendly bar staff.

Presented by our waiting staff, who will enjoy serving you.

The priorities in our
family business are
great home cooked meals with a warm, friendly service.
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We look forward to welcoming you to the Greyhound and will make sure that everything is done to make your stay a very comfortable and enjoyable one.